My friend and I decided to have a baking day in celebration of all things holiday related. The themes of the season which included cranberries, pumpkin, and, of course, chocolate, could not be denied.
Cara's contribution:
Pumpkin Chocolate Chip Cookies
Peanut Butter & Honey Cookies
Oatmeal Cookies (from the back of the oatmeal container!)
My contribution:
Cranberry Orange Bread with Walnuts (made muffins)
The Best Snickerdoodles Ever
Apple Pumpkin Bundt Cake
We also had the fun occurrence of a freak hail storm!
But it is all part of living in the Northwest.
the peanut butter & honey cookies actually came from the Betty Crocker Cooky Book. Here's the recipe i used:
ReplyDelete1/3 cup butter
1/2 cup sugar
1/2 cup honey
2/3 cup peanut butter (i used crunchy)
1 egg
2 cups flour
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 cup chopped peanuts (only if using smooth peanut butter)
preheat oven to 400F. mix butter, sugar, honey, peanut butter, and egg thoroughly. blend dry ingredients; stir into wet mixture. it helps to wet your hands and form these into balls. place about 1 inch apart onto a greased baking sheet, and use a wet fork to leave prints. bake for 8-10 minutes, one cookie sheet at a time for overall goodness!